- Register Report
- Z Report
- Product Analysis Report
- Daily Summary Report
- Food Sale Report
- Daily Sale Report
- Detailed Sale Report
- Consumption Report
- Stock Report
- Low Stock Report
- Profit Loss Report
- Attendance Report
- Supplier Ledger Report
- Customer Ledger Report
- Purchase Report
- Expense Report
- Waste Report
- Food Menu Sale By Category Report
- Waiter Tips Report
- Audit Log Report
- Available Loyalty Point Report
- Usage Loyalty Point Report
- Transfer Report
- Production Report
Ingredient Category
Ingredient categories are Meat, Vegetable, Fruit, Spice, etc. In a restaurant, ingredients are separated by categories. Chicken, beef, mutton are meat, chili, cinnamon, and cumin are spices, and potato, tomato, carrot are vegetables, and so on.
Go to "Item" from the left menu, and then click on "Add IngredientCategory".
Category Name: Enter your ingredient category name here.
Click "Submit" to save this ingredient category.
Go to "List Ingredient Category" and view your all Ingredient Categories here. Here you can edit or delete any Ingredient Category by using the edit or the delete button from the Action column in the list.
When you go to add an ingredient the ingredients category will show on that "Category" field. Here you can select your ingredient category.
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